Chicken Oyster Legs

Specification
Cut from whole fresh chicken by cutting around the thigh thus leaving the back bone on the carcass of the chicken.
Cut between temperature ranges 0 - 4°C.

Labelling Specification
Product Description
Product Weight
Use By Date
Storage Instructions
Shelf Life – 10 Days from Kill Date
If Frozen 24 Months.

Additional Information
Alternative specifications available on request

Weight Range
Random Sizes between 400 – 900g

Country of Origin
UK

Packing Specification
10 kg box
Fresh

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